Do you regularly line your baking trays with aluminum foil before making cookies or roasting veggies? This is pretty common — especially among those who are all about efficiency and love an easy ...

Although aluminum cookware is lightweight, uncoated pots and pans can pose safety risks. We spoke with scientists to learn ...

Aluminum pans have been kitchen staples for decades, prized for their affordability, heat conductivity, and accessibility. However, questions about the safety of aluminum cookware have come under ...

According to Reynolds, which has been making aluminum foil for more than 75 years, both sides are suitable for cooking. “With ...

Experts advise against cooking with aluminum at high heat or storing acidic foods, but stress that aluminum is not a heavy metal or carcinogen.

It’s one of those habits people admit to quietly: tossing aluminum foil into the microwave “just for a second.” Maybe to ...

Aluminum foil is an essential item in many kitchens, but when it comes to using it in an air fryer, it should only be utilized in the right models under certain conditions. For example, the Chefman ...

Aluminium foil has sparked a fresh cancer scare online, but experts say the fear is misplaced. A leading oncologist explains why aluminium isn't a heavy metal and how daily use remains safe.

When evaluating cookware options, it's important to do your due diligence, notably, weighing whether aluminum is safe to cook with. Aluminum cookware is certainly appealing in price and its light-as-a ...