Featured in many sci-fi stories as a quicker, more efficient way to record and transfer information, barcodes are both extremely commonplace today, and still amazingly poorly understood by many.
To marvel at the choice and convenience of modern shopping, go visit your grocery-store mustard aisle. My local Whole Foods sells more than 20 different kinds: basic yellow mustard and Grey Poupon, ...
If you plan to run a very small store, sometimes called a "mom and pop" shop, you can probably hand-enter pricing information when ringing up a customer's order. For a larger scale operation, however, ...
Editor’s note: The views expressed in this commentary are solely those of the writers. CNN is showcasing the work of The Conversation, a collaboration between journalists and academics to provide news ...
Roman Mars’ podcast 99% Invisible covers design questions large and small, from his fascination with rebar to the history of slot machines to the great Los Angeles Red Car conspiracy. Here at The Eye, ...
In 1952 a pair of graduate students from school then called the Drexel Institute of Technology, patented a system for instant electronic recall of product information using patterns of lines of ...
One of the earliest forms of the bar code will celebrate its 40th anniversary Thursday, June 26. On that date in 1974, a 10-pack of Juicy Fruit Gum was scanned for its Universal Product Code (UPC) at ...
Barcode technology has become so widespread that many consumers take it for granted, but the technology continues to offer numerous benefits in a wide array of businesses. With only some basic ...
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