In Wisconsin, beer brats are a way of life, and as such, it's only appropriate that Badger State residents cook their locally-made brats in locally-brewed beer. If you're living somewhere else, you ...
In a bowl combine the two mustards with the mayonnaise with a whisk, reserve. Set aside half of the beer. Poach the bratwurst in the remaining beer, cool the brats & cut them into 1/2 “ coins. In a ...
Bratwurst sausages and a pretzel served with beer on a wooden platter - gkrphoto/Shutterstock During the summer months and early autumn, it's time to get grilling. Besides burgers, there are few grill ...
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Beer braised bratwurst and onions
Enjoy beer braised bratwurst and onions for a backyard barbecue, Oktoberfest celebration, or a quick and delicious dinner.
People from Wisconsin are generally a congenial, easygoing lot. Those Cheeseheads love their Green Bay Packers, their Friday fish fries, and their beer and bratwurst — and they aren’t big on drama.
During the summer months and early autumn, it's time to get grilling. Besides burgers, there are few grill staples as classic as a sausage — especially bratwurst. From August to October, the legendary ...
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