Crafting pizza in the old-school tradition is the signature of Angello’s 2 Go. Dough is made fresh throughout the day. And pizza is baked in a brick-bottom oven. Ensuring these standards are ...

Souderton >> Caruso Brick Oven Trattoria’s newly imported wood fired oven is kind of like cooking inside Mt. Vesuvius. “The bricks are made of Vesuvio ashes, volcano ashes, to keep the temperature,” ...

Have you ever lusted after those great brick ovens you see in pizzerias and bakeries? Well, for about $40, you too can bake like the pros. I did a story a few years ago on homemade pizza, and did a ...

Specializing in "Apizza," aka New Haven-style pizza, a family-owned Italian restaurant is bringing a taste of Connecticut to ...

The ideal Italian pizza, be it Neapolitan or Roman, has a crisp crust flecked with dark spots — marks left by a blazing hot oven. The dough is fluffy, moist and stretchy, and the toppings are piping ...

Looking to add an outdoor cooking option to you back yard or deck? Get inspired by two local families that took different approaches to bring their visions to life. DIY Brick Pizza Oven Challenging ...

Pizza in Northern Colorado is increasingly going old school. Brick ovens are trendy restaurant features, used by more than 10 area establishments, that hail back to when modern pizza was invented on ...

1 Preheat oven to 400 degrees F. Prepare a grill to high heat. Rub chops with olive oil. Season with salt and pepper, to taste. Place chops on hottest part of grill and cook 1 minute per side.