Cod is a mild, flaky white fish that’s incredibly versatile, working beautifully in baked, fried, or grilled dishes. With the ...

2 tablespoons granulated sugar or 1 >tablespoon sugar and 1 tablespoon >mirin> 1 tablespoon soy sauce or to taste> 1 1/2 to 2 pounds cod, in 1 or 2 fillets, >preferably of equal thickness >throughout> ...