Poor pickled herring — it has lost its mojo. Once a darling of every bagel brunch, it might make an appearance nowadays at your grandparents’ table, but probably not at yours. While herring from a jar ...

Fried herring is a popular dish among Swedes, served as street food and in cafés all over the country. Food writer John Duxbury shares his favourite recipe. Herring has long been the backbone of fish ...