Nothing hits the spot like hearty dinners that start with a big pot. These soups and stews are all about comfort, flavor, and ...

Garten’s cheddar corn chowder recipe was featured in her book The Barefoot Contessa Cookbook. “The most healing food I know is soup,” she wrote. Garten explained how she likes to make a pot of chicken ...

Even if you are counting calories, as many seem to do each January, you can enjoy the warmth of comfort foods. Just look for ...

You can easily prepare this soup from The Barefoot Contessa Cookbook using fresh or frozen corn. The soup uses simple ingredients that can be combined in one pot and cooked in about 30 minutes. Garten ...

In between recipes for some of her original Barefoot Contessa recipes is Garten’s Cheddar Corn Chowder. It’s a classic Garten soup recipe the 73-year-old included it in her first-ever cookbook, 1999’s ...

Corn chowder recipes always start with a very mild foundation: potatoes, corn, yellow onions, half and half, or heavy cream. Like many chowders, it's the finishing touches that keep you coming back to ...

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