These chicken meatballs, inspired by Thai-style satay, make a great appetizer, main course, or party-friendly bite. Pair them ...

Looking for a new chicken recipe? Lan Lam explains how this Malaysian grilled chicken dish (Satay Ayam) is deeply aromatic, ...

They’re not just for soup or cereal anymore. The simple, unassuming bowl is used to serve all kinds of meals. Bowl food has been around for a few years now and what once seemed to be a fleeting food ...

This easy, weeknight-friendly chicken dinner is a bit of a cultural mash-up. Deliciously so. I started by bathing hard-to-overcook chicken thighs in a robust satay-style sauce. The sauce delivers a ...

1. For the satay, place the shallot, lemon juice and zest, garlic, chili, ginger, turmeric, cumin, fish sauce, soy sauce, brown sugar and coconut oil in a blender. Blend until smooth. Place the ...

In the fascinating history of food, many misconceptions abound concerning origins, ingredients and preparations. Nowhere is this more apparent than in the case of satay, a dish of skewered meat that’s ...

Those looking for a different appetizer should try chicken satay - one of the best guest-pleasing foods on a stick. Satay hails from Indonesia and Malaysia and consists of marinated cubes of meat, ...

Palita Sriratana’s sandwich is a take on the satay skewers you’ll find in Bangkok. “Typically you get pork or chicken skewers, ajat cucumber relish, and toast to dip in the peanut sauce,” she says. If ...

Any dish that comes with its own handle is bound to be an appetizer favorite, and this Southeast Asian dish of marinated, grilled meat has deep flavor to match its convenient format. We set out to ...

This easy, weeknight-friendly chicken dinner is a bit of a cultural mash-up. Deliciously so. I started by bathing hard-to-overcook chicken thighs in a robust satay-style sauce. The sauce delivers a ...