This pie, this pie, this pie. I’m THRILLED to be making it all December long. Here’s how it happened: I wanted chocolate. I wanted decadence. I wanted an excuse to buy a Swamp Rabbit Café and Grocery ...

Make the crust: Preheat the oven to 325˚. Butter a 9-inch pie plate (not deep-dish). Pulse the cookies in a food processor until fine crumbs form. Pour in the melted butter and pulse until combined.

Holiday cooking puts serious pressure on the oven—between the roast, the sides, and the last-minute bake you swore you wouldn ...

This silky tahini chocolate mousse pie is gluten-free and requires no baking. (Recipe Credit: Aube Giroux of Kitchen Vignettes). To begin, make the crust. Pour a cup of boiling water over the 5 dates.

To prepare oven, pan: Preheat oven to 350 degrees. Spray 9-inch springform pan with heavy coating of nonstick cooking spray. Sprinkle with 1 tablespoon sugar, tapping sides to distribute evenly over ...

Grab a last-minute chocolate cake, holiday cookie plate, or apple pie if you're in need of a Costco Christmas dessert that ...

Last week, Sara in Long Beach was looking for a recipe for chocolate mousse cake. The one we are printing is fairly time-consuming, but considering it originates from the always comprehensive Cook’s ...

Dear SOS: Last summer I discovered the Candle Cafe in the Upper East Side of New York City and its soy chocolate mousse pie. I think I managed to have three pieces in one week. It was the smoothest, ...

In top of double boiler combine chocolate, sugar and 1/4 cup of water. Cook over hot but not boiling water stirring frequently until chocolate is melted Remove from heat and let cool slightly. Add egg ...