The beauty of a beef chuck roast is in its versatility. From chilis to pot roasts and stews, our wide array of chuck roast recipes are both delicious and budget-friendly. Whether you’re feeding the ...

Ina Garten's recipe for pot roast, which she shared on the Food Network, ensures that the gravy is deeply rich when you use ...

To make a Mississippi pot roast, you only need a few simple ingredients and a slow cooker. It's never been easier to make a ...

Indulge in the ultimate tenderness and flavor with our Sous Vide Beef Chuck Roast recipe, crafted by Chef Bryan Woolley. This method ensures every bite is infused with savory goodness, leaving your ...

This Texas Pot Roast comes out meltingly tender, with the beef soaking up layers of smoky-spicy-salty flavor. Serve over ...

2 pound chuck roast cubed and sautéed in olive oil. Once seared, remove from the pot. Add to the pot and sauté: 1 chopped onion and 1/4 cup minced garlic. Mix and cook down, then return the meat.

Forget the long waits and hefty price tags! Chuck roast, a humble and affordable cut from the shoulder, transforms into something truly magical when smoked. It's rich, meaty, incredibly tender, and ...

First, pre-heat for 2-3 minutes over a high flame a Dutch oven large enough to comfortably hold a 6-pound chuck roast. When the pot is up to heat, pour in the peanut oil and drop in the half-stick of ...

If you search the internet (or your hungry stomach) for satisfying and creative entrees to make, beef and potato recipes ...

This is for chili fanatics who like hearty chunks of meat and spices in their chili. Chuck roast gets smoked and is given a little char before getting chopped up for chili. Instructions: Season chuck ...

2 pound chuck roast cubed and sautéed in olive oil. Once seared, remove from the pot. Add to the pot and sauté: 1 chopped onion and 1/4 cup minced garlic. Mix and cook down, then return the meat.