“Store-bought gnocchi is firmer than homemade, so it's ideal for soups. You can use shelf-stable, refrigerated (I prefer this ...

The one “cream of” soup I keep on hand to use in nearly every “cream of” soup recipe is the one that started it all. Here’s ...

Powdered Cream Soup Base Mix is an easy pantry-stable mix to keep on hand to make your favorite "cream of" soup. Makes a ...

King Ranch Chicken Dip is like a creamy chicken casserole in a dippable form. Velveeta and cream of chicken soup keep the flavor mild, with little spikes of heat and tang from the Ro-tel tomatoes.

The dip in temperature and the comfort of a steaming bowl of chicken soup, goes hand in hand. The best part of this ...

With just one pot, these soups and stews come together for maximum flavor and minimal fuss. Find delicious ways to bring ...

Sometimes it’s the flavors that are right under our noses -- or buried in the crisper drawer -- that are most worth celebrating. Take celery. Because it’s integral to so many recipes, a dedicated cook ...

You may already be aware of the many uses of condensed cream of mushroom soup — it’s the Windex of the pantry, ready to be pressed into service at any time, and in ways that were perhaps never ...