Lim Yuan Ming, a finance sophomore, didn't want to spend his four years in college just studying. In his first year, he started a curry puff business that took off rapidly — he's already expanded. He ...

These vegetable curry puffs are crispy, flaky, and packed with a fragrant curry filling. I’ll show you how to cook the veg mixture so it’s flavorful but not watery - so your puffs stay crunchy. You’ll ...