In our humble opinion, coconut milk is the most underrated ingredient in your pantry. The canned (and sometimes boxed) liquid is different from coconut water, which is the clear liquid found inside a ...

Chef Eric Adjepong, Top Chef finalist, James Beard Award winner and Bowery Farming Culinary Advisor, is in his home kitchen ...

This authentic Thai green curry recipe blends fresh herbs, aromatics, and creamy coconut milk to create a rich and flavorful dish. With Uncle Roger joining in, the cooking experience becomes fun, ...

Heat coconut oil in a medium Dutch oven over medium until shimmering, about 1 minute. Add mustard seeds, and cook, undisturbed, until seeds begin to pop and crackle (stand back so they don’t pop in ...

If you can't make it to one of the restaurants for CCW, you can try Lunny's recipe for curry shrimp in coconut milk served over coconut rice, adapted from a recipe she received from CCW. I am happy I ...

In a large saucepan or Dutch oven over medium heat, heat oil. Add carrots and garlic and cook 3-6 minutes or until carrots are crisp/tender. Stir frequently. Add chicken broth, coconut milk, broccoli, ...

Never let leftover coconut milk go to waste. Use it up in recipes like grab-and-go chia cups, coconut shrimp, or coconut cupcakes. Simply Recipes / Megan Gordon I’m one of those people that saves ...

You are able to gift 5 more articles this month. Anyone can access the link you share with no account required. Learn more. Boneless skinless chicken breasts save the day for so many busy folks who ...

This advertising content was produced in collaboration between Vox Creative and our sponsor, without involvement from Vox Media editorial staff. There’s few dishes more soul-warming and inspiring on a ...