Though the city is also famous for beefy Italian sandwiches, tomato-topped hot dogs, and even a thin-crust style of pizza, it's hard to talk about Chicago cuisine without mentioning deep-dish pizza.

Chicago’s storied pie has evolved in many ways, but the original recipe is a revelation — and one worth making at home CHICAGOCHICAGO — In 1978, a few months after Marc Malnati got out of college, his ...

Every time I am feeling a little too much, or sometimes not enough, I bake a pie. I bake a pie when I celebrate something, make a new friend, figure out something hard, go on an inspiring trip, and, ...

If you've heard the term "pizza pot pie" as of late, it's because the internet can't get enough of the (deep) dish. According to Pinterest Predicts Weekly, a collection of insights on the platform ...

The employee behind the counter asked if I’d like to take a look at my pizza before she cut it into neat quarters. At the time, I assumed the request was simply to make sure I had the right order: a ...