Head to a restaurant or cocktail bar in many cities across the country, and you'll be looking at a bill of about $15 per ...

This traditional Spanish Basque country cocktail has the bones of a Negroni with half the booze. Prairie Rose is Food & Wine's senior drinks editor. A trained sommelier, cocktail book author, and wine ...

Summer cocktails are a must when the steamy season arrives. Here are some of the easiest and best cocktail recipes to make ...

Looking to make the most of amaro this summer? Here are some classic and new-age recipes that use the beloved liqueur.

Sparkling wine makes the perfect base for holiday cocktails—it’s easy to use, typically lower in alcohol and elevates any drink with its effervescent appeal. Drinks expert Colin Asare-Appiah, trade ...

We'll take any chance to break out our blender and turn all our fave cocktails into frozen, slushy delights—no occasion needed. That said, the start of summer is practically begging for a batch of ...

It's time to graduate from alcohol-spiked fruit and boozy jello shots to a grown-up summer slushie made from frozen watermelon and vodka.

Nothing says summer like cocktails crafted by vacation professionals. It’s finally starting to feel like summer. The time when it’s lighter out, the weather is truly the best and gathering with groups ...