Pineapple Juice: The tropical flavor and balanced sweetness and acidity of pineapple juice makes it the ideal mixer for a rum runner. Fresh juice is preferable for its vibrant flavor, but high-quality ...

Hot buttered rum, a Dark 'n' Winter Stormy made with ginger tea instead of ginger beer, or a Spanish Kalimoxto of tempranillo ...

This pear-forward rum sour leans into warm baking spices and a subtle nuttiness for a cozy, crowd-pleasing fall sip. The Spiced Rum Sour is a rum cocktail made for fall. Using dark rum, pear juice, ...

The Caribbean Quay has been on the Wylie & Rum cocktail menu since January 2023, and the restaurant credits the restaurant team for creating the recipe. “It’s the perfect balance of tart, sweet and ...

The Jungle Bird became a tropical classic thanks to a bitter twist. The Difference Between Light and Dark Rum Isn't What You Think The Jungle Bird was invented by bartender Jeffrey Ong in the 1970s at ...

Ingredients: 1.5 oz. Jamaican rum (The Edison uses Appleton Estate) 0.5 oz. dry curacao 0.5 oz. orgeat 1 oz. lime juice 0.25 oz. St. Augustine rum float 2 dashes Angostura bitters float Directions: ...

Rum has been the de facto drink of summer for more than 500 years. Nobody knows that better than Sean Cartwright, senior director of beverages at Atlantis, Paradise Island. Bartenders at the resort ...

Just in time for Halloween and the holidays, Tanduay is sharing the standout recipes from its Tanduay Tiki Cocktail Book that are perfect for any party. Written in collaboration with renowned tiki ...