Merlyn is an editor of news and trending content for Food & Wine's news vertical. Her writing focuses on the intersection of pop culture and food, including food trends, celebrity news, food ...
As Halloween parties and haunted houses come to life today, one chilling element will continue to steal the show — dry ice.
Dry ice—or solid carbon dioxide, as it’s more specifically called—is a staple item in middle and high school science classes. But it’s also easily obtainable for anyone who wants to experiment with it ...
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