Most Americans are needlessly tossing out packaged food—not because it’s gone bad, but because they take the date stamped on it far too literally. That’s according to a recent study published in the ...

Front- and back-of-pack food and nutrition information is essential. Here’s how to ensure the details are legally tight to not only attract customers, but to keep them safe. As part of FoodNavigator's ...

QSRs must navigate a patchwork of federal, state, and local regulations relating to food labeling. The FDA’s Food Labeling Guide sets clear standards for ingredient disclosure, allergen statements, ...

The agency will no longer crack down on manufacturers that use natural dyes in foods labeled ‘No artificial colors.’ Here’s ...

In an era where pre-packaged foods are a staple in many Filipino households, the seemingly unassuming food label holds ...

Vicky Ograin explains AAFCO pet food label modernization: purpose statements, new nutrition fact box, fiber calculation ...