Onions are one of the most versatile ingredients in your kitchen, and many varieties can be used to spice up breakfast, lunch, and dinner. Because they're such a staple, it can be frustrating to find ...

...And the absolute worst place to store onions—unless you want them to spoil faster. Getty Images / itakdalee We like to think of a few items as the elements of our cooking “capsule wardrobe” in the ...

A. Yes, you can freeze a whole (or even quartered) onion. You'll have to peel, wash and core it beforehand. I prefer to chop my onions, freeze them flat on a baking sheet (to prevent them from ...

Dear Heloise: We use onions a lot around my house, so when I shop for onions, I buy a big bag, peel and quarter them, then put them in a zippered freezer bag and freeze the whole bag. When I need an ...

If you like cooking with fresh onions, but frequently toss an unused portion, try freezing them! The following method works for fully mature onions: Wash, peel and chop raw, fully mature onions into ...

Onions have a famously long shelf life, and whole red, white, and yellow onions are easy to store—just pop them in a mesh bag or basket in a cool, dark, and dry location. You should avoid storing ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

We like to think of a few items as the elements of our cooking “capsule wardrobe” in the Test Kitchen. In other words, we mix and match these components to add flavor and aroma or to help balance a ...