Try this classic family recipe! Fry up golden, cornmeal crusted catfish fillets in a cast iron skillet for a crunchy crust and tender, flaky fish. Garden Party is available to stream on pbs.org and ...
This is an archived article and the information in the article may be outdated. Please look at the time stamp on the story to see when it was last updated. Belle Chasse, La. — August is National ...
· Heat the peanut oil in a 5-quart Dutch oven over high heat until it reaches 350 degrees F on a deep-fry thermometer. · Cut excess fat from the catfish fillet; place in ice cold water. · Whisk the ...
Anglers for catfish can boil the whole pursuit down to two basic loves: the love of a good fight, and the love of a good meal. Fishing for catfish doesn’t require the finesse and arguable elegance ...
Open a local seafood restaurant's menu and your odds of finding catfish in the "platters" section are pretty good. The fried preparation is most popular, but fried fish can be mundane for foodies like ...
You can't have a conversation about Southern cooking without mentioning catfish. Whether it's Cornmeal Crusted Catfish, Catfish Nuggets, or traditional Fried Catfish, this meaty fish cooks up moist ...
Just in time to capitalize on Louisiana Department of Wildlife & Fisheries’ new community fishing program, which stocked 17 Louisiana ponds with adult-sized channel catfish, we're rolling out this ...
RICHMOND, Va. - August is packed full of tasty food holidays, including National Catfish Month. Justin Perkey from Texas Roadhouse helped us celebrate by battering and frying up some of their flaky ...
(NEXSTAR) — Tamela Davis, owner of Tamela’s Tailgate Treats food truck, and her husband, Demario Davis, share their fan-favorite Southern Fried Catfish recipe recently on Nexstar Media’s Big Game ...
In a large bowl or Ziplock bag, combine buttermilk, hot sauce, salt, and pepper. Add catfish. Cover and refrigerate for at least 2 hours, or up to 8 hours. In a large shallow bowl, whisk to combine ...
This Pennsylvania fried catfish is a hidden gem, known for its crispy coating and tender flavor that keeps locals coming back ...
Looking for a crispy fish dinner without the heavy oil? This Panko-Crusted Catfish is tender, flaky, and ready in just 30 minutes. I swap out the usual deep fry for a shallow fry and serve it with ...