This Holi, try these delicious recipes made with wholesome ingredients like jaggery, whole wheat flour, and nutrient-packed nuts. Holi, the festival of colors, is incomplete without indulgent festive ...

Holi 2025 Homemade Recipes: With Holi around the corner, we can’t wait for the array of mouthwatering sweets and snacks to go back to our childhood. While store-bought treats may tempt, there’s ...

Holi 2019 special recipes: We tell you three recipes that you can make for Holi whether you are calling over a lots of people or having just a select bunch of people coming over. Holi is one festival ...

Prepare the thandai masala: In a blender or mortar and pestle, combine almonds, cashews, melon seeds, cardamom, peppercorns, and rose petals. Grind to a coarse paste, adding a little milk or water as ...

Holi 2025 is arriving, and what’s a festival of colours without a splash of delicious flavours? Whether you're drenched in gulal or busy grooving to festive beats, one thing’s for sure—treats are a ...

Holi, the festival of colours, is not just about vibrant hues and joyous celebrations—it’s also a time to indulge in delicious treats that bring family and friends together. Traditional sweets like ...

Holi, the festival of colours, is a time to celebrate with friends and family, spreading joy, laughter, and, of course, delicious food. Among the many sweet treats that fill homes during this vibrant ...

Holi recipes need to be fuss-free, both while preparing as well as eating. After all, who has the time to clean up between the colour wars that the day holds in store. This Holi chaat recipe then, not ...

Today on New York Living, we’re blending up a breakfast that tastes like a treat but fuels you from the inside out. Say hello to the Cocoa Mint Smoothie Bowl — a velvety mix of deep cocoa and cool ...

Two litres of water, two teaspoons of salt, two teaspoons of black salt, two tablespoons of yellow mustard, two tablespoons of black mustard, half a teaspoon of turmeric powder, a teaspoon of red ...

3-4 paan leaves (betel leaves), 5-6 cups of milk, one tablespoon of gulgand, one tablespoon of sugar, half a teaspoon of fennel seeds, 2-4 cardamom, a pinch of elaichi powder, cashew, almond, ...

Imagine kids are immersed in colors, red in cheeks, green on the forehead and hands covered in pink colour running towards the delicacies to enjoy the Holi celebration. We genuinely love this festival ...