Cook What You Love on MSN

From Canning Jars to Enamel Pots, 41 Vintage Recipes Never Lose Their Charm

Rediscover treasured vintage recipes with rich flavors and unforgettable charm, perfect for anyone craving old-fashioned ...
Penn Live

Chow chow recipe relies on hot peppers, cabbage

Ann Nelson of Harrisburg makes her own chow chow which she calls "cha cha." (Sue Gleiter, PennLive.com ) Ann Nelson of Harrisburg is proud of her pickled vegetables. So much so she carries them into ...
The Washington Post

Large head of cabbage, little jar of chiles — boom! An unexpected meal.

High heat does luscious things to cabbage. I was reminded of that during a recent meal at Centrolina in CityCenterDC. Chef-restaurateur Amy Brandwein gives napa cabbage quarters a quick turn in her ...