In this edition of Epicurious 101, professional chef and culinary instructor Frank Proto demonstrates how to make the best ...
Southern Living on MSN
I've Baked Thousands Of Pies—These Are My 10 Secrets To Perfect Piecrust Every Time
From how to measure flour (hint: not scooping), to achieving a neat crimp, this guide will walk you through how to make the best, foolproof piecrust.
Pies are a dessert that can transcend every season and be enjoyed any time of year, regardless of where the mercury is sitting. However, creating a homemade pie is time-consuming, especially if you’re ...
Use pecan pieces. No need to buy pecan halves — pecan pieces or chopped pecans work well because they’re distributed evenly ...
These straightforward techniques won’t crimp — uh, cramp — your style. Andee Gosnell is a San Francisco born, Birmingham-based food photographer, writer, and recipe developer with five years ...
The Takeout on MSN
Don't Throw Out That Extra Thanksgiving Pie Crust, Turn It Into A Next-Day Dessert Instead
Thanksgiving means it's time to break out the holiday pie crust, and you can make some delicious sweet treats with the ...
Taste of Home on MSN
Pie Crust Cinnamon Rolls
The pie pastry even gives the treats a bonus crispy texture. Bake up a batch for your kids and their friends as sleepover snacks, or make the rolls as a sweet appetizer or mini dessert for your next ...
Homemade toaster pastries with a flaky, buttery crust and your favorite fruity filling! These homemade toaster pastries are the perfect treat, and what makes them extra special is that we’re using the ...
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