Seasonings are an integral part of cooking and flavoring food. Don’t miss these helpful tips for how to store and organize ...

Refrigerate or Freeze Your Spices: Freezing spices is a great way to prolong their shelf life, says Wessel. Ditto for ...

Spices are such an important part of cooking. As important as selecting the right one for your dish, though, is ensuring the jar you reach for is at its best - or at least as close to it as you can ...

My mother’s kitchen was not immune to the heat and humidity of suburban Houston. Like in many Indian families, we kept the room temperature at 80 degrees, every day of the year. It wasn’t only to save ...

Dried herbs and spices add lively flavors to home cooking. But they can run up the food budget if they aren't bought and stored the smart way. (Oregonian file photo) Today is . Yes, there's seemingly ...

Pamela is a freelance food and travel writer based in Astoria, Queens. While she writes about most things edible and potable (and accessories dedicated to those topics,) her real areas of expertise ...

Preparing flavorful meals isn’t possible without herbs and spices. Whether you're sprinkling dried oregano in tomato sauce or ground cinnamon over sweet potatoes, seasonings are the backbone of every ...

Herbs and spices can elevate your meals from plain to a family favorite. But, Consumer Reports’ tests of more than 100 store-bought products may be reason to grow your own. In Consumer Reports tests, ...

Open a drawer or cabinet in any kitchen in the U.S., and you’re likely to find several jars of dried herbs and spices. Jessica Clark, a mother of two from Lincoln, Neb., says she uses them so often ...