Diwali is a Hindu festival that has been celebrated all over the world for thousands of years. Today it is one of the most anticipated and celebrated festivals in India. Diwali is also known as the ...

I visited a popular Indian sweet store in Tooting, South London, and tasted its offering of mithai. I spent £12, or over $16, in Pooja Sweets & Savouries, which sells traditional individual desserts.

Indian sweets are a delight, but their high sugar and calorie content can be a concern. The good news? You can still enjoy ...

North Indian treats abound, but the massive South Indian dosa is the envy of the canteen. The crispy, folded crepe is served ...

Aarti Sequeira’s new book is Aarti Paarti: An American Kitchen with an Indian Soul. We’ve got a recipe for Aarti’s Falooda - her self described totally bizarre dessert made of ice cream, milk, noodles ...

Halwas are among India’s most original and enduring desserts, deeply rooted in the country’s culinary and cultural history.

Peanut Laddoo Buckeye Balls from Milk & Cardamom cookbook. Reprinted with permission from Milk & Cardamom by Hetal Vasavada, Page Street Publishing Co. 2019. Hetal Vasavada Chef, author and blogger ...

For Vijaya Selvaraju, Diwali celebrations while growing up in the suburbs of Toronto centered around her mother’s home cooking — namely, the sweets. “My mom has a South Indian catering business, and ...

Does a decadent cashew nut fudge, garnished with edible silver leaf, get your mouth watering? How about a creamy, milky, layered roll topped with dried cherries? That’s what those craving something ...

Despite being two weeks post-opening, we were surprised that a weekend line spilled out the door at Frisco’s newest Indian restaurant and sweet shop, Gwalia. Backed by 30 years of experience, glowing ...