After cutting off the bottom of a green cabbage and slicing the whole head in half, Pépin cuts each half into three wedges ...

Jacques Pépin serves up fast food at home in Jacques Pépin More Fast Food My Way. The beloved television chef and cookbook author has published 25 cookbooks and hosted nine acclaimed public television ...

Soufflé recipes can be made to be savory or sweet, but the light, fluffy texture is a common denominator for the dish. Understandably, soufflé recipes can intimidate at-home chefs, as a practiced hand ...

Jacques Pépin sits on a stool in the kitchen of his Madison home with a pegboard wall of cooper pots as a golden backdrop and his black miniature poodle, Gaston, at the alert by his side. Pépin shows ...

The influential French American chef, author, television personality and educator Jacques Pépin has spent seven decades ...

Jacques Pépin shares his go-to cocktail is a twist on a classic that pairs well with dinners, and is an easy-to-make pairing for casual weekday meals.

With guest host Tom Gjelten. Chef Jacques Pépin’s recipes have inspired thousands to cook at home and in the restaurant world. Now, he teaches his granddaughter. He shares his lessons. And we’ll be ...

MADISON, Conn. - Jacques Pepin's new kitchen would make even the most reluctant cook willing to try. From the artistically arranged rows of hanging stainless, cast-iron and copper pans to the ...

Jacques Pépin's net worth in 2024 comes from his nonstop working—and his adaptability. Pépin's zest for everything from eggs to education set him on a course of lifelong learning, which enabled him to ...