The oceans in and around Japan are believed to contain roughly 1,500 kinds of seaweed, which have long been a staple of Japanese cuisine. Depending on the region and the climate, you can find many ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." In the Okinawa diet, a traditional Japanese way of eating emphasizing plant-based, whole foods, many ...

" Chasing a Plate is in Hiroshima, Japan. We visit the Hiroshima Peace Park and Hiroshima Peace Memorial Museum which is an ...

As a Japanese nutritionist living in the U.S., I love shopping for traditional foods that I grew up eating, such as seaweed, beans, matcha, multigrain rice, and sweet potatoes. I sometimes go to ...

Okonomiyaki is one of my favorite Japanese foods. With two delicious regional styles found in Hiroshima and Osaka, this hearty, savory pancake packs a ton of flavor and really sticks to your ribs.

If you’re vegan and traveling abroad, it’s not always easy to find the menu accommodations you need. One country that strikes fear in the heart of vegans is Japan — with all its sushi, grilled meats, ...

Can't get enough of Japan and its amazing food, with a famous different regional speciality for every region? But thanks to this very obsession we have with Japan, eating around Japan without leaving ...

Lifelike food replicas have long been a fixture of Japanese dining culture. Now, in an exhibition at Japan House, they are being spotlighted as art.

In 1974, KFC launched its 'Kurisumasu ni wa Kentakkii!' campaign (which translates as 'Kentucky for Christmas!').