Kim Kay is a freelance writer with a focus on Japan travel and culinary culture. Her writing has appeared in Travel + Leisure, Tokyo Weekender, ByFood, and other travel and lifestyle platforms. Sano, ...

TOKYO (Reuters) - Steaming, silky instant ramen noodles slurped down late at night are a standard memory for university students around the globe. But in the savoury snack's birthplace of Japan, which ...

Forbes contributors publish independent expert analyses and insights. Japan has been one of the hottest travel destinations on earth for the past few years, breaking record after record, and more ...

Discover the best restaurants in Tokyo! From ramen and Wagyu to hidden gems, here are top places to eat in Tokyo for a food-filled trip.

Known as tantanmen in Japan, the sesame-flavoured noodles have spread across the country and appear in a variety of creative ...

Last weekend I attended the Epicurean food festival in Fletcher Place, where I sampled flavors from nations far and wide with a degree of stomach-punishing gluttony that is, I sometimes suspect, ...

Foods of Japan. Credit: Courtesy of the Worldfolio. Foods of Japan. Credit: Courtesy of the Worldfolio. Japanese cuisine has captivated diners from Bangkok's streets to New York's renowned eateries, ...