Add Yahoo as a preferred source to see more of our stories on Google. Knafeh with kataifi pastry, pistachios - Static Media/Shutterstock/Getty Middle Eastern desserts, or desserts hailing from South ...

A specialty of the Levant region, knafeh is a syrup-soaked cheese pastry dessert made of vermicelli or semolina dough. Traditionally, the shredded vermicelli is stuffed with white cheese, a thick ...

Generation Z is putting its own spin on knafeh, a dish first designed to quash a caliph’s hunger pangs Claire Turrell | Travel Correspondent Chef Fadi Kattan has fond memories of seeing a tray of ...