Setting out a charcuterie or antipasti board for guests to nosh on during New Year's Eve is a surefire way to keep guests happy just before the big countdown. Plus, you can create an eye-catching ...

If you’re wondering how to make a salami rose, it’s easier than you might think, and the results are always a hit. This simple technique turns slices of salami into a pretty rose shape that instantly ...

Charcuterie boards are the essence of all things delicious. Diverse selections of cheese, fresh fruit, crunchy crackers, and mouthwatering meat slices have made these plates into the cultural ...

Curtis Stone and Gail Simmons from “Top Chef” go head to head to see who can make the best grilled pizza. Hoda teams up with Curtis to make pizza with asparagus, scallions and fontina, while Elvis ...

Sausage is one of those ingredients beloved for its versatility. This savory protein can be used to add flavor to dishes, or be the star all on its own. It’s both an ingredient and meal unto its own ...

1. Bring 4 quarts water to boil in large pot. Add pasta and 1 tablespoon salt and cook, stirring often, until tender. Drain pasta, rinse with cold water, and drain again, leaving pasta slightly wet. 2 ...

Plate of dried Italia n sausage with hot peppers and rosemary - Simpleimages/Getty Images There's one word almost anyone -- whether or not they are Italian -- would use when they visit Carmine's, the ...