Making pasta dough from scratch can be a simple yet satisfying way to make your mark on your recipes. But, while the ingredients to pasta dough are minimal, there is a level of finesse required if you ...

There's truly nothing like homemade pasta. However, if you're new to making pasta, or if your pasta is missing something you can't put your finger on, here are several tips on how to make the very ...

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Change your life?, you say, eyebrows raised. Yes. Change your life. A friend of mine taught me how to make homemade pasta years ago and I was blown away with how much better it is than the dried ...

HOUSTON, Texas -- With Danjoys Homemade Pasta you learn to make pasta the old-fashioned Italian way. Giancarlo Danjoy learned to make pasta from scratch from his father-in-law, who trained as a master ...

Homemade spaghetti, or pasta, as the Italians call it, is often healthier than dried or processed pasta because it is made with fresh ingredients like eggs. Flour: There are many kinds of flour you ...

Making pasta from scratch is the ultimate exercise in instinctual cooking. Karsten Moran for The New York Times With time and a little effort, a versatile pasta dough — made of just flour and eggs — ...