Scientists have developed a single-cell green microalgae coated with magnetic material. This miniature robot was put to the test: would the microalgae with its magnetic coating be able to swim through ...

Marine microalgae are vital drivers of Earth's carbon cycle, contributing approximately half of the planet's global primary production and sequestering tens of gigatons of carbon annually through ...

Microalgae such as the diatom Odontella aurita and the green alga Tetraselmis striata are especially suitable as 'biofactories' for the production of sustainable materials for 3D laser printing due to ...

As climate change and a growing global population strains our existing food supply, scientists are looking on land and at sea for innovative solutions. The team found that by changing the amount of ...

Car manufacturer Mazda has unveiled a microalgae-fuelled concept car that is designed to capture carbon dioxide emissions from exhaust fumes while it is being driven. It showcased the car at the Japan ...

In their latest publication for the journal Foods, researchers from the ecological aquaculture lab at UC Santa Cruz shared a sustainable seafood innovation years in the making. Building upon many ...

An additional $5m was secured, bringing climate food tech company Brevel’s investment round to $25m A new round of investment will allow Israel-based climate food tech innovator Brevel the resource to ...

A blockchain-based marketplace will list the first 200,000 tonnes from a large microalgae ocean carbon removal project on its exchange.

Microalgae could make lab-grown protein production less reliant on inputs from grains and cattle, and have many other benefits too. Lab-grown meat could soon be a readily available source of ...

Algae are emerging as a promising new source of food and pharmaceutical compounds — but their development depends as much on ...

Save this article to read it later. Find this story in your account’s ‘Saved for Later’ section. For the past few years, algae has been having something of a moment. We reported on its growing ...