Salmon’s pretty reliably enjoyable — it’s the second most popular seafood in America, second only to shrimp. It’s often tasty, and sometimes downright delicious. We’ve had plenty of great salmon in ...

It starts with massive tomahawk steaks placed over open fire in the middle of nature. As the heat builds, the crust forms ...

Teams from seven countries competed in the inaugural Open Fire World Championship at Liberty Park from May 14-16.

The Three Taxi Guys barbecue team unveiled a brand new open fire cooker honoring late teammate Rick Hewitt, a man friends say was larger than life both inside and outside the barbecue world.

For chef Yia Vang, live-fire cooking isn’t a trend. “This is actually a part of who I am,” he says. “This is how our people cooked hundreds of years ago. This is how our people cook today. If you go ...

A rich ribeye soup cooked over an open fire with deep flavor and rustic comfort. Twisha Sharma's husband Samarth Singh arrested after surrendering at court; to be handed over to Bhopal police Your ...