Cooking a 1.5KG steak sandwich in the forest is the ultimate outdoor adventure! Watch as we grill this massive sandwich over ...

Cowboy Kent Rollins isn’t just a cook — he’s a keeper of tradition, a storyteller, and perhaps one of the most unexpected culinary stars of our time. With close to 7 million followers across his ...

Steven Rinella has more a few opinions about turkeys. The longtime hunter and MeatEater founder prefers to eat wild ones over farm-raised birds, and he loves stalking the woods of Montana for turkeys ...

In this (sped up) video, note how evenly the pancakes cook and how easily they release from the cooking surface. Up to now, backyard griddles have mostly lacked lids, leaving their steel tops exposed ...

Sudden hunger needs quick and satisfying meals. These six fast and filling recipes are easy to prepare, full of flavor, and ...

The outdoor cooking market is crowded, competitive, and dominated by big names that have long equated quality with high price tags. But the CEO of Monument Grills, is taking a different approach—one ...