Make the most of rice, linguiça, and salt cod with Portuguese dishes from salad to seafood stew. As the child of Portuguese immigrants, 2011 F&W Best New Chef George Mendes grew up eating all sorts of ...

Condé Nast Traveler highlighted Provincetown, MA, for its Portuguese culinary scene. Portuguese cuisine is also found throughout Cape Cod, with establishments in Wellfleet, Hyannis, and Falmouth.

MY PORTUGUESE MOTHER mother had her own way of making sopa de legumes, a creamy vegetable soup I still crave. She’d fill a pot with water and chuck in a halved onion (no dicing required), a whole ...

Bacalhau à Gomes de Sá is on the menu at so many Portuguese restaurants. Learn how to make the casserole in your home kitchen. It's Portuguese comfort food. Bacalhau à Gomes de Sá, a casserole of ...

In the newly trendy Cypress Park in Los Angeles. the intimate Barra Santos — surrounded by Mexican eateries and coffee shops — quietly flies Portugal’s flag. On the walls are blue-and-white tiles that ...

Join Iron Chef Dad as he cooks a traditional Portuguese-inspired dish for Cristiano Ronaldo! From crafting Black Yau-style ...

During the summer of 1999, when I was just 15, I moved with my family to Spain. I had never visited Europe before and I had only traveled outside the United States for trips to Mexico. What took place ...

Rafael Tonon is an award-winning journalist, writer, curator, and researcher, covering food trends and the restaurant industry in Brazil and Portugal for Slate, The Washington Post, Epicurious, Atlas ...

“It’s like dining in a greenhouse,” one guest said on Yelp, about the Veranda, located in the ModernHaus hotel in SoHo. After closing two well-respected restaurants in Manhattan, Lupolo three years ...

Shredded rotisserie chicken, olives, sautéed onions and bell pepper, and crispy soppressata are topped with cooked saffron rice and baked for this cozy recipe inspired by the Portuguese rice dishes ...