Our collection of recipes with goat cheese shows the versatility of this delicious ingredient. It has a delicate acidity that balances many earthy and sweet flavors and a creamy texture. It melts ...

Adding cheese to a salad is no new invention, and goat cheese is a pretty commonplace addition for those who want a tangy component in the mix. Pan-fried goat cheese makes things a little more ...

There isn't a cheese quite as distinct as creamy, tangy goat cheese. Made from goat's milk, this delicious cheese is popular all over the world and comes in countless varieties. Though the flavor ...

The history of goat cheese is a pretty strange thing. For much of the world, goat cheese has been a staple for more than 7,000 years. It makes sense: Goats are hardy, social animals that were first ...

This is a version of the social media recipe that started the whole viral oven pasta sauce trend a few years ago. In the original, a block of feta is used, but I have found that goat cheese bakes and ...

You can shake up the ingredients in the frittata with what you have in the fridge. Add peppers instead of onions, add shredded kale instead of spinach, use cheddar instead of goat cheese. Your ...

Instructions: Heat the broiler. Chill goat cheese in the freezer for 15 minutes, then slice into 6 rounds using unwaxed dental floss. Place on a parchment lined baking sheet; sprinkle with pepper and ...

This recipe is a Hy-Vee featured recipe that you can pick up right at the store! For more deals and information on everything Hy-Vee has to offer visit www.hy-vee.com. Combine the chopped pecans, ...