With the recent ban on the synthetic food dye Red No. 3 in the United States, many food scientists and consumer groups are wondering if other artificial additives, such as Red 40, might be next on the ...

While ingesting small amounts of Red Dye 40 seems unlikely to affect overall health, a growing body of research suggests it may be connected with a number of issues. Some research has linked Red 40 to ...

Cancer. DNA damage. Tumors. These are all very scary things to think about. Not only can they be genetic, but it seems like just about anything can give it to you. If you look at the ingredient label ...

For the past week, my partner has been sick. Now I’m starting to feel crummy. It’s perhaps not a surprise that my eye has been drawn to some health headlines of late. My mom, a former nurse, always ...

KNOXVILLE, Tenn. — Have you ever wondered what gives certain foods a vibrant red color? It's likely from additives, including those commonly known as "Red 3" and "Red 40." A viewer reached out to ...