You might instinctively reach for marinara when making spaghetti, but if you want a bolder and overall spicier pasta dish, ...

Canned enchilada sauce can be used in so many dishes beyond the Mexican classic. Use it to add tremendous flavor to this ...

FOR THE ENCHILADA SAUCE: Toast the chiles in a hot pan until fragrant. (about 10 to 15 seconds per side). Allow chiles to cool and then remove stems, seeds, and veins. Char the onion, tomatoes, and ...

This Easy Red Sauce or White Chicken Enchilada Recipe makes the best Mexican American dinner. Deliciously stuffed with shredded chicken and cheese, topped with an easy white cheesy sauce, and baked in ...

Red and green chiles are key ingredients of New Mexican cuisine. The Santa Fe School of Cooking offers "Sunday Morning" viewers their recipes for Enchiladas, and the sauces that accompany them, red or ...

Enchiladas are a fantastic way to use up leftovers. And tortillas stuffed with meat, beans, veggies and cheese, then smothered in sauce and baked in the oven, are the ultimate comfort food. Our recipe ...

Cinco de Mayo literally translates to "Fifth of May" and celebrates the Mexican army's victory over the French empire at the Battle of Puebla on May 5th, 1862. Naturally, we believe there's no better ...