Dear Eartha, I collect my food scraps at home but the restaurant I work for doesn’t. I’d like to help them start composting food waste. What should I do? High five for composting your ...

WAUSAU, Wis. (WSAW) -Wasted food is the largest single component of everyday garbage, but it doesn’t have to be. Hsu’s Growing Supply is working to keep commercial food waste out of the trash while ...

With the farm-to-table movement now firmly established at New Orleans eateries, a related trend is starting to catch on: table to farm. A growing number of local restaurants now save "pre-consumer" ...

Most restaurants that compost stick to vegetable scraps and coffee grounds. But one Milwaukee restaurant will soon compost as much as it can - even customers' leftovers - thanks to a new pilot program ...

Business groups aren't turning their nose up at the city's plan to require hotels, stadiums, arenas and large-scale food businesses to separate organic waste from regular trash. But some industry ...

Much has been made of the farm-to-table restaurant movement. But what happens to all the food that ends up uneaten at the table? In what you might call a burgeoning table-to-farm movement, a small but ...

The Italian Albuquerque eatery is now the second restaurant to join Soilutions’ food recycling program, cutting landfill use and boosting soil health.