Would you believe us if we told you this meatloaf didn't have any meat? Instead, this vegan meatloaf is packed with plant ...

A local reader, Cheryl Mothes, sent in a couple of vegan recipes to share with you today. A vegan lifestyle is a discipline and way of life many people enjoy. Maybe after tasting these recipes and ...

Do you ever plan your weekly grocery run based on cleaning out the pantry? When you've got things on hand that need to be used up, it saves both time and money! Lentils are seeds that grow in pods and ...

Meatloaf has been a family dinner staple since ancient Rome, and—without giving you a full-on history lesson—let's just say it's changed a lot since then. (The recipe used to call for animal brains, ...

Thanksgiving dinner is a time to share family favorites and recipes passed down between generations. But, just because it's Turkey Day doesn't mean there has to be an actual bird on the table. There ...

Affordable and nutritious, the delicious lentil makes for wonderfully tasty meals. Lentils are among one of the most versatile and easy to prepare foods available. They're good source of protein and ...

This protein-packed meatless meatloaf is delicious *and* vegan. Here's exactly how to make it so it's just as good as the OG family dinner staple. Meatloaf has been a family dinner staple since ...

Preheat oven to 350 degrees and greasea loaf pan with olive oil. In a large stockpot, simmer the lentils in filtered water for 35-40 minutes. Mash lentils with a potato masher and set aside. Sauté the ...