I know the temptation-phone in hand, scrolling through delivery apps, wondering what sounds good tonight. But here’s ...

A quick and easy stir-fry makes a great weeknight family dinner, with the versatility to accommodate meat, seafood, tofu and nearly any vegetables you have lying around. Actually, the stir-fry sauce ...

A delicious tofu curry is used to fill lightly spiced Yorkshires for a canapé with a difference. These churros are great plain or with any and all of the accompaniments. This thai tofu panang ...

Thai-style Shredded Tofu is from Melissa Clark’s new book “Dinner: Changing the Game” (Clarkson Potter, 2017). The unique way of shredding the tofu makes it fluffy, filling and ready to absorb the ...

Yes, as you may have read, I’m a tofu convert. And I’m convinced you’d be too — if only you could taste this: It was an experiment meant to prove that despite what too many people think, tofu is not ...

Whether you're vegan or just want to expand your food horizons, this protein-rich salad makes the perfect recovery meal. Salads don't have to be boring - this plant-based dish from nutritional ...

This Thai-inspired recipe received rave reviews from both Nguyen's omnivorous and vegan testers – it’s one of three noodle topping options she includes in The Pho Cookbook You can save this article by ...

Concept: Vegan Thai food fit for omnivores, in a cozy space miles from Thai Town, on the stretch of Beverly Boulevard between the Grove and the Beverly Center. In a way, Araya’s is the opposite of the ...

My New York-based multi-talented niece Dr Vedika Kumar, who is training to become a psychiatrist, has always been passionate about vegan food. Finding vegan food is increasingly easier, I have ...

Grind the corn, peanuts, chilli, lemon grass, red Thai paste and lemon juice in the mixer to a rough paste. Add mashed tofu, soya sauce, salt and baking powder. Mix, make into round shapes and shallow ...

The high-protein meat substitute is one of the world’s most versatile ingredients. Here’s how to use it in everything from tasty stir-fries to nutritious smoothies On 11 January 1770, Benjamin ...