Grandma knew that it just wasn't Easter without these classic Easter recipes. While a few new recipes are always welcome to the menu, there's just some traditional Easter recipes that Southerners will ...

Ham became a traditional Easter dish in many parts of the United States as a less expensive alternative to lamb, which was eaten in many other countries to mirror the Jewish Passover meal. Easter ...

When it comes to dining out on Easter Sunday this year, it seems that brunch now “rules.” A leisurely midday breakfast-lunch mashup has become the preferred way to celebrate Easter when dining out, ...

For decades I skipped this traditional Easter dish in our family, red beets flavored with horseradish, vinegar, sugar and salt and always accompanied by a few eggs. But after marrying into a family ...