Particle accelerators smash tiny particles together to reveal the universe's building blocks. These machines have grown dramatically in size and power over time, leading to major discoveries. The ...
Deep beneath the border of France and Switzerland is the most massive, most ambitious experiment ever undertaken by humanity. The Large Hadron Collider (LHC) is a particle accelerator that uses a ...
If you would like to learn more about the IAEA’s work, sign up for our weekly updates containing our most important news, multimedia and more. Wolfgang Picot, IAEA Office of Public Information and ...
Twenty-five feet below ground, SLAC National Accelerator Laboratory scientist Spencer Gessner opens a large metal picnic basket. This is not your typical picnic basket filled with cheese, bread and ...
When students on campus think of a particle accelerator, a machine that launches atomic particles at incredibly high speeds into one another, they might think of Barry Allen’s origin story in The CW ...
Particle accelerators, also known as particle colliders or atom smashers, have been responsible for some of the most exciting physics findings over the past century, including the discovery of the ...
The European Space Agency’s (ESA) Cluster satellites have discovered that cosmic particle accelerators are more efficient than previously thought. The discovery has revealed the initial stages of ...
Scientists have developed a new machine-learning platform that makes the algorithms that control particle beams and lasers smarter than ever before. Their work could help lead to the development of ...
Alfredo has a PhD in Astrophysics and a Master's in Quantum Fields and Fundamental Forces from Imperial College London.View full profile Alfredo has a PhD in Astrophysics and a Master's in Quantum ...
A U.S. startup is developing a compact particle-accelerator-based X-ray lithography system that could surpass ASML's EUV ...
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How to cook the perfect pasta – we used particle accelerators and reactors to discover the key
Many of us will have experienced our pasta disintegrating into a beige mush – particularly for gluten-free alternatives. So ...
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