If your refrigerator isn’t keeping food at the right temperature, the signs are hard to miss. Milk starts going bad earlier than the expiration date, ice crystals appear in your condiments, and you ...

I tested nearly every setting my fridge has to offer to find out which number on the dial hits the sweet spot. John Carlsen has more than a decade of experience testing and reviewing home tech ...

Originally hailing from Troy, Ohio, Ry Crist is a writer, a text-based adventure connoisseur, a lover of terrible movies and an enthusiastic yet mediocre cook. A CNET editor from 2013 to 2024, Ry's ...

A high score means the refrigerator and freezer accurately reaches and maintains the temperature you set, even as room temperatures change. A top-scoring model helps keep your food stored safely at ...

Have you noticed your milk getting frosty? Meat spoiling quickly? It’s likely your refrigerator is set to the wrong temperature. The FDA recommends keeping your refrigerator at or below 40° F (4° C), ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." If your refrigerator isn’t keeping food at the right temperature, the signs are hard to miss. Milk starts ...