Master drink maker Ryan Chetiyawardana, also known as Mr. Lyan, is bringing his London cocktail bar, Seed Library, to Hotel ...

Midtown West: The Quality Branded team, known for splashy, high-energy openings like Bad Roman and Twin Tails, opened its ...

Quality Branded, the NYC hospitality group known for splashy, high-energy openings like Bad Roman and Twin Tails, opened its ...

The group behind cocktail bar the Dead Rabbit opens Jersey City bar San Patricios on Friday, September 19, at 8 Erie Street, ...

Nolita taqueria Santo Taco is opening a second location in Greenwich Village at 94 University Place, at East 12th Street, ...

With Eater editors dining out sometimes several times a day, we come across lots of standout dishes, and we don’t want to ...

A Korean fine-dining spot in Times Square, a Maine pizza import, a taco pop-up turned restaurant, and more new places to add ...

The Pencil Factory, a longtime Greenpoint dive bar, will reopen later this year under new owners Tony Ismail and David Doyle, ...

Pujol’s New York stint is in celebration of the fine-dining restaurant ’s 25th anniversary. Olvera opened Pujol in 2000, ...

The duo behind NYC London-leaning King is opening a new British seafood restaurant right next door in Manhattan. Co-owners ...

Muku, the new kaiseki spot that opened in Tribeca at 412 Greenwich Street, at Laight Street, on Wednesday, September 10, ...

Grand Central Terminal’s latest restaurant is from a former NYPD officer-turned-Texas restaurateur. Palladino’s Steak & ...