Joy, an award-winning instrumentalist of Antiguan and Barbudan descent, treats the steelpan as a tool for engagement, anchoring her artistry in a profound, community-centered musical tradition. Her ...

Kathy Ann Paul shows off one of her first Christmas black cakes of the season at her Trinidadian restaurant-bakery Sweet Hand Kathy in Miami Gardens. This story was first published on Dec. 17, 2018.

In America, the boozy drink of Christmastime is buttery, cream-colored eggnog. But throughout the Caribbean, the sip of the season comes in a holiday-appropriate shade of ruby red: sorrel. This sweet, ...