It's hard not to be mesmerized by Italy's lake district, which encompasses three main lakes located at the Italian-Swiss ...

Harvest season may be coming to an end, but Italy's food festivals are still going strong. Here are some of the best to stop ...

Sicily and Sardinia may dominate the map, but scattered through the Tyrrhenian and Adriatic seas are smaller places that hold their own stories — volcanic landscapes, pastel harbors, and communities ...

Italy doesn’t merely export its pizzerias and pasta shops to the planet. Behind the veil of its international culinary ...

There are more than 350 white grape varieties officially recorded in Italy — and if you count those beyond the Ministry of ...

Longevity isn't locked behind a wellness trend or a pricey supplement. It's hidden in the everyday meals that our ...

Europe’s best airline has been crowned at the “Oscars of tourism”, taking the title for a second year in a row. The World ...

Italy’s culinary landscape is a treasure map full of hidden gems, regions where traditions run deep and flavors tell stories ...

A new demographic study identifies Caltabellotta in Sicily's Sicani Mountains as an "emerging Blue Zone" where non-agenarians ...

Synonymous with preservation, Cagliari is a place where historical relics layer the city, ancient customs define modern life, ...

In the secluded highlands of Sardinia, Italy, there lived a family that boasted a combined age of over 800 years. The Melis ...

Cookbook author and long-time resident of Italy, Amber Guinness reveals the best Tuscan dishes and dining spots to discover ...