Winter isn't peak season for most plants, including herbs, but if you harvest before cold weather sets in, you can enjoy the ...

Lemon thyme is a lovely addition to many Mediterranean dishes, and it's easy to grow indoors once you understand how to meet its ideal growing conditions.

The warmer temperatures of October have come and gone, but autumn in Colorado often extends into November. For avid gardeners ...

Got a bright windowsill and a warm room? You can start a herb garden indoors and enjoy these herbs all winter long.

Your mower sulks in the shed, your water bill bites, and the garden still refuses to play nicely this summer. Across Britain, ...

Leafy greens such as lettuce, spinach, kale and arugula are good choices for a beginner. Basil, dill, oregano, mint, parsley, ...

Learn how to repurpose fading plants by collecting seeds, taking cuttings, composting, and drying for indoor decorations.

As days grow shorter and our gardens go dormant, November is a great month to take into account our harvest. What did you get out of your garden this year? Was it tasty veggies, some lessons learned, ...

By CHEYANNE MUMPHREY After carefully choosing the freshest produce at the market, people face even more choices with ...

Food jars and condiment bottles are free storage containers that let you avoid microplastics. Here are some of the best ways you can use them.

Food can be both incredibly tasty and good for you, especially when we look beyond our borders. Every culture has created amazing healthy dishes that have stood the test of time, using fresh ...