If you love potatoes and can't live without them for breakfast, lunch and dinner, then you're probably well acquainted with the more popular Yukon Gold and russet potato varieties. Now it's time to ...
Bowl of Quick Cook on MSN
From Creamy Mash to Crispy Roasters: Ina Garten's Essential Potato Wisdom for Home Cooks
Oh, humble potato! It quietly takes its place on the plate, usually forgotten among more showy ingredients, but in the hands ...
Simply Recipes on MSN
Rachael Ray's Crispy Potatoes Are Worth the Hype—It's My Favorite
Boil, smash, and roast with olive oil for perfectly crisp, lemony potatoes. Skip cast iron — use stainless or nonstick when charring lemons to preserve flavor. The acidity from lemon juice brightens ...
Julia Child’s recipe for mashed potatoes proves that even legends can take the humble spud in a surprisingly complex direction. Her approach of melding soft, slow-cooked garlic ...
SYRACUSE, N.Y. — In this week's, "What's on the Menu?", segment on Weekend Today in Central York, viewers learn how to make Oven-Roasted Mashed Potatoes! Watch the clip above for step-by-step ...
1. Preheat oven to 400°. Combine first 3 ingredients in a large bowl, tossing to coat. Place on a large rimmed baking sheet. Bake 45 minutes; remove garlic, and set aside. Return potatoes to oven, and ...
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