People all over the world are amazed by the strange foods that come from the UK. Some people even go crazy over them. The country seems to be good at taking normal foods and turning them into dishes ...

Toss any challenge you'd like...we've tackled fruit, now we've defeated pastry. This is easy, homemade tanghulu. Many people see it and love it, but they don't know how to make this tasty snack. It's ...

The Great British Baking Show Season 16, Episode 6 (“A Work of Tart”) brings pastry challenges, Tom’s redemption, Jasmine’s steady lead, and Nataliia’s farewell ...

There's no need to worry about soggy pastry when making Gordon Ramsay's tasty chicken pie, which is packed with seasonal ingredients. Chicken pies come in all shapes, sizes, and flavours, and ...

Quiche is one of those timeless dishes that never disappoints when you require a speedy lunch or dinner. There are countless different varieties available on supermarket shelves, but it's also quite ...

Keep cosy and snug this autumn with this hearty midweek meal. You may also want to try this four-ingredient autumn soup recipe, which costs just 49p per portion. As temperatures drop and evenings draw ...

The Golden Flake Tavern will feature a Greggs-inspired cocktail menu Food on a table at The Golden Flake, Greggs’ first pub (Lewis Munnelly/Greggs/PA ) UK food chain Greggs is to open its first pub ...

If weeknight dinners feel like a juggling act between speed, nutrition and actually tasting good, you’re not alone. A recent survey found that nearly four in 10 of us wish we had more time to cook – ...

Ginsters has hailed a “lunchtime revolution” with the launch of Pastry Toastie – a three-strong range of square pastries designed to be heated in a toaster. Smoked Ham & Cheddar; Tomato, Basil & ...

‘Padella’ brings the cult London restaurant’s pasta know-how into home kitchens, with recipes that balance tradition and creativity (Bloomsbury Publishing) 1. For the pasta, in a large cooking pot, ...

If you fancy a little kitchen project, make your own cheesy gnocchi. If not, this creamy blue cheese and fig bake is still super delicious with shop-bought gnocchi! Use 500g/1lb 2oz pre-made gnocchi.

Learn how to make your own mochi ice cream balls at home, mango or pistachio take your pick. You will need a bamboo steamer basket. To make the mango and passionfruit mochi ice cream, first, freeze ...